Slice of Life
๐ช๐ต๐ฎ๐ ๐ถ๐ ๐๐ต๐ฒ ๐ฆ๐น๐ถ๐ฐ๐ฒ ๐ผ๐ณ ๐๐ถ๐ณ๐ฒ?
Love the โ70s and โ80s? So do we. Slice of Life is your backstage pass to mixtapes, cartoons, and the beautiful chaos of growing up back then. Real stories. Big laughs. A delightful exploration of the human journey that seamlessly blends nostalgia, humor, and heartfelt storytelling.
ABOUT THE SHOW
Slice of Life isn't a production. It's a conversation.
No celebrity guests. No elaborate segments. No weekly release schedule built around an algorithm.
Just Jay and Rich sitting down and talking the way people used to talk... around a kitchen table, at a backyard cookout, over coffee that's gone a little cold.
The topics often start in the 70s and 80s. Atari. Saturday morning cartoons. School lunches. Cassette tapes. Dodgeball.
But that's the doorway, not the destination.
What people are really listening for is harder to name and easier to feel. It's the laughter between two people who genuinely like each other. It's a story that unlocks a memory you hadn't thought about in years. It's the sensation of spending an hour with friends... even if you've never met them.
That's why someone in Australia, Germany, South Africa, or the UK tunes in to a show about growing up in America. Not because they had the same experiences.
Because they remember their own version of them.
Listeners in 56 countries, one thing is clear. The nostalgia is the doorway. The real product is the feeling. And that's something no production budget can manufacture.
Hosted by Jay and Rich... two lifelong friends with a 30-year bond... the show captures the essence of growing up in the โ70s and โ80s and reflects on the moments that shaped us from then to now. Theyโll make you feel right at home.
๐๐ผ๐บ๐ฒ ๐ท๐ผ๐ถ๐ป ๐๐โ๐ฎ๐ ๐๐ฒ ๐๐ฒ๐ฟ๐๐ฒ ๐๐ฝ ๐บ๐ฒ๐บ๐ผ๐ฟ๐ถ๐ฒ๐, ๐ผ๐ป๐ฒ ๐๐น๐ถ๐ฐ๐ฒ ๐ฎ๐ ๐ฎ ๐๐ถ๐บ๐ฒ.
Jay brings a unique flair as an award-winning author, professional storyteller, and John Maxwell certified trainer. His experiences as a national speaker and devoted family man enrich every episode with insight and authenticity.
Rich adds a twist as a Marketing Executive, Public Figure, author, and Social Media Influencer. With over 25 years in retail, marketing, and media, he brings practical wisdom, creativity, and just the right dose of levity.
๐ง Contact us: sliceoflifepodcastog@gmail.com
Slice of Life
These Restaurants May Be Gone... But Our Memories Are Open 24/7
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Send us a message, we'd love to hear from you.
Restaurants may be gone... but our memories are open 24/7.
Before there was fast-casual and delivery apps, there was Red Barn after a Little League win, ice cream at Farrell's and the covered wagon out front of Bonanza that meant you were about to eat like a cowboy. This week, Jay & Rich take a walk through the restaurants that shaped a generation... Sizzler, Ponderosa, Chi-Chi's, Howard Johnson's, Hardee's, Ground Round, Burger Chef, Arthur Treacher's, and more.
But this isn't really about the food. It's about who was sitting across the table. It's about the birthday parties, the free ice cream sundae, the family dinners after church, the smell of a place that somehow still lives in your memory decades later. These restaurants are gone (mostly), but the moments we held onto us never left.
Grab a seat, hit play, and take a trip back to the tables where so many of our best memories were made.
Streaming everywhere โ 48 Countries and Nearly 450 Cities with new episodes each month.
There is nothing quite like the slow-smoked goodness at Gigโs BBQ. From tender pulled pork and fall-off-the-bone ribs to his legendary Hogzilla, every bite is packed with flavor and crafted with care. Gigโs BBQ isnโt fast food, it is real barbecueโฆ smoked low and slow over hickory and oak until perfection. Come taste it for yourself at 855 Bloomery Pike, Augusta, West Virginia 26704
Jay can be found on Facebook at: https://jaywforeman.com/ and https://www.facebook.com/JayWForeman
Rich can be found at: https://therichweller.com/ and https://www.facebook.com/rich.weller.9
Contact us: sliceoflifepodcastog@gmail.com
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